Long-form reporting on the vineyards, winemakers and dining rooms shaping Indian wine.
919 dispatches · Page 48 of 77
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The concept of appellation is usually attributed to the French, but in 1910, the Germans were the first to form an association of quality estates:Verband Deutscher Prädikatsweingüter (VDP), or Association of German Prädikat Wine Estates, …
The German embassy in New Delhi continues to promote German wines in India. A special wine tasting was held in early August during the visit of wine critic and co-author of the Gault Millau Wine, …
Hyatt Regency’s specialty restaurant, The China Kitchen has been celebrating its fifth anniversary with a month long promotion. If you hurry, you may still have a chance to participate in its lucky draw, the …
Delhiites got another reason to celebrate on August 16, it was World Rum Day. Celebrated in India for the first time, World Rum Day was ushered in with calypso, Caribbean jazz and the rum …
Patrick Ricard passed away suddenly on 17 August 2012 after a heart attack at the Ricard family island of Bendor. He was taken to hospital in Toulon, France, in the afternoon of the same day …
What better way to mark a landmark anniversary than to break out the bubbly. But when that bubbly has been exclusively bottled for you then it becomes even more special, writes Soni Sangwan. The Raffles …
The best way to enjoy the Black Dog 21 Year Old is to allow it to rest on your palate for 21 seconds. This will allow you to experience all its hidden nuances, say Scotch …
Mumm has replaced its 130-year-old Mumm de Cramant cuvée with the newly introduced Mumm Blanc de Blancs, a limited release prestige cuvée in celebration of 130 years of vines in Cramant. The cuvée comes from …
Danila Avdiu (left) of Messe Düsseldorf is stepping down as project director of Prowein, the leading trade fair for the international wine and spirits sector, from 31 December 2012. Her successor has not been named …
Florence Fabricant of the New York Times notes that the notion of chilling red wine is gaining acceptance. So much so that restaurants often ask their guests if they’d like their bottle put on ice. …
Knowing that Pune was a city of wine lovers, Surinder Singh, general manager of Vivanta by Taj-Blue Diamond, decided to host an evening of wine appreciation and music. Speaking at the event, he said, “I …
I long for a week that concludes with a Friday lunch date. It allows me the luxury of believing that I have earned it after a week of hard work and persistence. A recent Friday …