The Section

Features

Long-form reporting on the vineyards, winemakers and dining rooms shaping Indian wine.

910 dispatches · Page 55 of 76

Showing 649660 of 910

Is Hong Kong Asia’s Wine Hub?
Features12 Nov 2011

Is Hong Kong Asia’s Wine Hub?

Hong Kong is many things: a modern city steeped in history, a gateway to greater China, a free port, a trading hub, and a culinary destination. Its aspiration though is to be the ‘wine hub’ …

Century-old vintage treasure at Christie’s, New York
Features12 Nov 2011

Century-old vintage treasure at Christie’s, New York

In early September, I was invited to Shanghai for the launch of Möet & Chandon’s Grand Vintage Collection 1911 champagne, a century-old treasure that I had the rare pleasure to taste. Belying its age, the …

Spicy Australian shiraz and Indian food
Features11 Nov 2011

Spicy Australian shiraz and Indian food

“There are a hundred different styles of Shiraz in Australia. We have lots of sun and Shiraz loves consistent sunshine”, said Martin Strachan, COO of Glaetzer Wines (Barossa Valley) and Heartland Wines (Limestone Coast & …

Celebrating Diwali with Antinori wines
Features11 Nov 2011

Celebrating Diwali with Antinori wines

Celebrations by the Bangalore Wine Club took on a distinctly Italian hue this Diwali, with a sit-down dinner with Antinori wines, organised for 50 members and their guests, writes Ruma Singh, at the Sheraton Hotel …

New Imports to Watch – Sensi Collezione from Tuscany
Features11 Nov 2011

New Imports to Watch – Sensi Collezione from Tuscany

If you’re enjoying a glass of Sensi wine, it’s almost unfair to ignore its illustrious past. Because how they came to be is quite a remarkable story, one that only a fourth-generation owner can appreciate, …

Three Glasses and Red Prawns: Wine Roadshow
Features30 Oct 2011

Three Glasses and Red Prawns: Wine Roadshow

Gambero Rosso is an Italian food and wine magazine and publishing group founded in 1986. Its name literally translates as “red prawn” and comes from a tavern in the fairy tale – Pinocchio, where the …

Diwali Greetings
Features25 Oct 2011

Diwali Greetings

Wine Magazine wishes all its readers, subscribers, contributors and advertisers a Sparkling Diwali! May the Festival of Lights brighten your way with good fortune, good health and good wine. Celebrate Diwali by opening a bottle …

Austrian Wines step up to the Indian Table
Features25 Oct 2011

Austrian Wines step up to the Indian Table

ITC Maurya’s Dum Pukht restaurant in New Delhi was the venue chosen by SI editor, Reva K. Singh for a Sommelier India Wine Dinner on Wednesday, November 19th to pair Austrian wine with Indian food. …

Free Shipping to Hong Kong by Hart Davis Hart
Features23 Oct 2011

Free Shipping to Hong Kong by Hart Davis Hart

Hart Davis Hart Wine Co. is offering its clients free shipping to Hong Kong. All auction and retail purchases will be eligible for free shipment to Hong Kong with immediate effect, states a company news …

Veuve Clicquot honours Indian Businesswoman
Features23 Oct 2011

Veuve Clicquot honours Indian Businesswoman

Every year, Veuve Clicquot honours women from around the world for their achievements in business. This year for the first time an Indian woman was chosen. Indian author and journalist, Shobhaa De was honoured by …

Sommelier India WINE Magazine ready for sipping!
Features15 Oct 2011

Sommelier India WINE Magazine ready for sipping!

The October/November issue of Sommelier India is being mailed out to subscribers as we speak. This issue clocks in at 78 pages as a food and wine special. Brinda Gill interviews Camellia Punjabi of Taj …